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We live in a great time, a time when you can find hundreds of critically-acclaimed wines for under $20 a bottle. Here you'll find those wines. These wines all earned top scores - 90 points and above -- from leading wine critics. The critics loved these wines, you'll love these wines, and so will your wallet! Enjoy WineMadeEasy's extensive selection of 90-point wines for under $20!
WE9090 pts. - Wine Enthusiast - 11/1/2022 This big but easily drinkable wine boasts light butter and toast accents over deep black-cherry and blueberry flavors. A full body and moderate tannins support the ample fruit flavors. (Jim Gordon)
JS9191 pts. - JamesSuckling.com - Tuesday, August 9, 2022 Dark olives and some fresh leafiness to the black plums and dark cherries. A very smooth red with creamy tannins and juicy fruit, which give it a lot of immediate appeal. Delicious now.VN9090 pts. - Vinous - Nov 2022 The 2021 Malbec Don David from the Calchaquí Valley was aged for 12 months in oak. Purple in hue. Notes of spice, black pepper and ripe plum are present on the nose, along with oak and smoky aromas. Juicy in the mouth with grippy tannins and a medium body, it ends with a fruity finish. (Joaquín Hidalgo)
JS8989 pts. - JamesSuckling.com - Wednesday, October 12, 2022 Crisp and crunchy with aromas of lime zest, green apples and cut grass. Tangy and bright with a light to medium body and clean finish. Sustainable. Drink now. Screw cap.
SP9292 pts. - Wine Spectator - Web only – 2023 Incredibly generous and harmonious, with ripe peach, tangerine and mango flavors that are fleshy and juicy, plus lime zest, makrut lime leaf and minerally details. Reveals white pepper and orange blossom accents that linger on the finish. Drink now. 40,000 cases made, 21,000 cases imported. (MaryAnn Worobiec)JS9191 pts. - JamesSuckling.com - Tuesday, November 8, 2022 Aromas of freshly chopped chives, blood oranges and peaches. Medium-bodied with silky texture. Citrus acidity brings life to the stone fruit palate. Elegant feel. Sustainable. Drink now Screw cap.
JS9090 pts. - JamesSuckling.com - Thursday, April 7, 2022 Aromas of grapefruit, white peach and rosemary. Medium-bodied. Bright acidity pairs well with the fresh fruit. Soft finish. Drink now. Screw cap.SP8989 pts. - Wine Spectator - Apr 30, 2022 Delivers ripe pear, peach and lemon curd flavors that are vibrant and generous, with a touch of orange sherbet on the juicy, refreshing finish. Drink now. 205,000 cases made.
SP9393 pts. - Wine Spectator - Oct 31, 2022 An elegant version, with firm earthy notes to the star anise, green cardamom and cigar box spiciness, backed by a touch of Dutch cocoa powder. Reveals spiced plum, cassis and kirsch flavors that are plump and velvety, with a long finish. Drink now through 2030. 7,000 cases imported. (MaryAnn Worobiec)JS9292 pts. - JamesSuckling.com - Thursday, November 4, 2021 This is a bright, youthful cabernet with aromas of plums, redcurrants, tobacco and earth. Picked early for freshness. Medium-bodied with little oak impact, a red-plum core and a juicy, drinkable feel. Drink now. Screw cap.WE9090 pts. - Wine Enthusiast - 12/1/2022 This is a rich, somewhat oak-forward vintage of Phoenix. The plush blackberry, mint and peppery spice is overlain by the vanilla-chocolate barrel influence. Tannins are powerful but fine and spice laden, adding gravitas to an otherwise easy-drinking, tangy Cab with regional and varietal expression. (Christina Pickard)
VN9494 pts. - Vinous - Aug 2022 The 2020 Chardonnay Katherine’s Vineyard is bright and wonderfully saline, with plenty of mineral and savory accents. Citrus peel, mint, white pepper, chalk and dried flowers open nicely with a bit of time. There’s terrific energy and plenty of cut. Most of this fruit is sourced from the own-rooted vines first planted in 1971. (Antonio Galloni)SP9090 pts. - Wine Spectator - Mar 31, 2023 A supple and creamy white, with notes of nutmeg and toasted, salted hazelnut that complement lemon curd, fresh peach and crisp Fuji apple flavors. Drink now. 45,702 cases made. (MaryAnn Worobiec)WE9090 pts. - Wine Enthusiast - 4/1/2022 Dried lime peel, seared lemon pith, white flower and a hint of grass show on the nose of this bottling. There’s an earthy, crushed rock element to the palate, where dried apple and herb flavors also arise. (Matt Kettmann)JD9090 pts. - Jeb Dunnuck - 8/29/2022 The 2020 Chardonnay Katherine’s Vineyard is terrific and shockingly good given the quantities produced. Burgundian-like aromas of stone fruits, chalky minerality, honeyed flowers, and brioche all define the nose, and it’s medium-bodied, with a supple, rounded texture, integrated acidity, and a great finish. (Jeb Dunnuck)
VN9292 pts. - Vinous - Jul 2022 The 2020 Chianti Classico RS Cultusboni is a dense, powerful wine. Black cherry, cloves, scorched earth and licorice show the darker side of Sangiovese. There’s good depth, even if at times the 2020 feels a bit heavy and monolithic. (Antonio Galloni)
RP9393 pts. - Robert Parker’s The Wine Advocate - 30th Dec 2022 The 2021 Discovery Cabernet Sauvignon is blended with 11% Petit Verdot, 8% Merlot and 1% Cabernet Franc and matured 10 months in 50% new French oak. Deep ruby, it has pure aromas of cassis, prosciutto, sage, thyme and pencil shavings with a classy frame of new oak spice. Medium-bodied, refreshing and supple, it offers generous, mineral-laced fruits and a long finish. This is easy to drink! (Erin Brooks)WE9191 pts. - Wine Enthusiast - 12/31/2022 The nose on this wine is herbal with anise, oregano and pencil-shaving aromas, while blackberry and cocoa provide depth. Fennel pollen and roasted nut flavors meet with rich berry on the palate, where tannins are light but present. (Matt Kettmann)
JD9090 pts. - Jeb Dunnuck - 2/16/2022 I’m always amazed at the quality this estate gets in the Côtes du Rhône, especially at the quantities produced. Their 2018 Côtes Du Rhône is well worth seeking out and has a medium-bodied, round, silky style as well as textbook peppery herbs, violets, bouquet garni, and both red and black fruits. It shows the supple, charming, forward style of the vintage and is ideal for drinking over the coming 4–5 years. (Jeb Dunnuck)RP89+89–91 pts. - Robert Parker’s The Wine Advocate - 31st Oct 2019 Looking more complex and complete than the 2017 at this point, the 2018 Cotes du Rhone still has a year or so of élevage ahead of it. It has a slightly herbal, briary note, dark berry fruit and hints of mocha on the full-bodied palate. Round and fleshy, it finishes smooth and velvety. (Joe Czerwinski)SP8787 pts. - Wine Spectator - Feb 28, 2022 Dusty-edged, with understated cherry and red currant fruit flavors lined liberally with sandalwood and balsam wood notes. Syrah, Grenache and Mourvèdre. Drink now. 45,000 cases imported. (James Molesworth)
SP8787 pts. - Wine Spectator - Dec 31, 2011 This shows more finesse than many of its peers, displaying a subtle juiciness, joined by aromatic apricot, quince, mandarin orange and almond notes. Finely meshed with a lightly spiced finish. Drink now.RP8686 pts. - Robert Parker’s The Wine Advocate - 1st May 2011 The lineup begins with the Non-Vintage Cordon Negro made from the three traditional grape varieties of the Cava DO (Xarel-lo, Macabeu, and Parellada) with the emphasis on the latter for this bottling. It is made in a tasty, friendly style with a dosage of 9 grams making it just off-dry on the palate. It is a cleanly made sparkling wine that can be found in discount stores at well under the suggested retail price.WS8686 pts. - Wine & Spirits - August 1, 2014 Bold and juicy passion fruit scents combine with the flinty, rubber-meets-the-road reduction character typical of Cava. This is rich and round, finishing clean. Chill it for grilled calamares and other tapas.WE8585 pts. - Wine Enthusiast - 12/15/2011 Cidery on the nose, with a standard palate and mildly briney flavors of apple and other basic white fruits. Highly regular, with a decent finish. A quaffer or the type of Cava to mix with orange juice.
JS9090 pts. - JamesSuckling.com - Wednesday, June 1, 2022 Oyster shells, lemons and green apples on the nose, followed by a crisp, mineral palate with bright, fresh acidity. Not quite intense in the middle, but drinkable and zesty with a saline twist in the finish. Vegan. Drink now.
SP9292 pts. - Wine Spectator - Nov 15, 2022 Lightly toasty on the nose, less so on the palate, with a pure beam of raspberry coulis fruit flavors layered with a minerally underpinning of smoke and graphite, plus rich notes of fig cake, wild sage, ground coffee and red licorice. A fresh, classy version, with lightly chalky tannins emerging to firm the finish. Nero d’Avola and Frappato. Drink now through 2027. 6,650 cases made, 1,415 cases imported. (Alison Napjus)WS9191 pts. - Wine & Spirits - 06/22 Notes of dried thyme and white pepper weave through this wine’s juicy cherry and strawberry flavors, then the wine finishes with a bright spray of orange zest. It’s a lively, midweight wine, versatile for a range of lighter fare.VN9090 pts. - Vinous - Jun 2022 The 2020 Cerasuolo di Vittoria is dark and smoky, with black currants and crushed blueberries offset by a hint of animal musk. This is a soft and pure yet energetic expression, with a mix of tart wild berries and sour citrus tones adding tension. It tapers off long and floral, with a pleasant inner sweetness complicated by a staining of salty minerals. This is so incredibly fresh. The 2020 Cerasuolo di Vittoria is a blend of 60% Nero d’Avola and 40% Frappato. (Eric Guido)
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Z. Alexander Brown Uncaged Cabernet Sauvignon
El Esteco Don David Reserve Malbec
Giesen Marlborough Sauvignon Blanc
Nautilus Sauvignon Blanc
