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We live in a great time, a time when you can find hundreds of critically-acclaimed wines for under $20 a bottle. Here you'll find those wines. These wines all earned top scores - 90 points and above -- from leading wine critics. The critics loved these wines, you'll love these wines, and so will your wallet! Enjoy WineMadeEasy's extensive selection of 90-point wines for under $20!
SP8888 pts. - Wine Spectator - Jul 31, 2023 Shows peach, yellow apple and tangerine flavors that are fresh and juicy, with details of buttery pastry and spicy marmalade on the finish. Drink now. 1,300,000 cases made. (MaryAnn Worobiec)WE8787 pts. - Wine Enthusiast - 9/1/2023 For lovers of ripe, rich Chardonnay—this pour is for you. Yellow apple, Bosc pear, yellow peach, mango skins and banana peel fruit notes intertwine with candied almonds, vanilla, nutmeg and buttery popcorn. (Stacy Briscoe)
WS9090 pts. - Wine & Spirits - 10/21 Ripe and chewy, this has a gewurz like spice note to go along with pineapple fruit flavors. The wine finishes with a sour-lemon briskness. For braised white sausages.WE8989 pts. - Wine Enthusiast - 4/1/2021 Bright aromas of orange blossom and lily grace the nose of this Chardonnay that’s blended with a tiny amount of Traminette. The palate is ripe and juicy in flavors of pineapple and peach, cinched up by a pleasing textural grip and bright acidity. This is a solid buy for those looking for a fruity yet balanced medium-bodied white.
WE9292 pts. - Wine Enthusiast - 9/1/2022 Bright aromas of pear, star fruit and the underside of a pineapple lead to medium-weight, plentiful, crystal-clear stone and tropical-fruit flavors. It’s vivid, refreshing and juicy with a long finish—as good of an unoaked Chardonnay as I’ve had. (Sean P. Sullivan)SP9090 pts. - Wine Spectator - Web only – 2022 A dynamic white, with spirited lemon and lime flavors that sail on the crisp, vibrant and steely finish. Drink now. 9,100 cases made. (Tim Fish)JD8989 pts. - Jeb Dunnuck - 8/16/2022 The 2021 Chardonnay INOX Unoaked is savory with tarragon, salty earth, and lime zest. The palate is fresh and inviting, offering notes of green apple, crushed stones, and citrus peel. A delicious wine with a Chablis-like application, it is a great value to drink over the next couple of years. (Jeb Dunnuck)
SP9191 pts. - Wine Spectator - May 31, 2023 Creamy and finely knit, with vibrant acidity buoying flavors of ripe melon, pink grapefruit granita, grated ginger and blanched almond. The salty underpinning and a pretty floral note echo on the finish. Drink now through 2026. 20,000 cases made, 3,500 cases imported. (Alison Napjus)JS9090 pts. - JamesSuckling.com - Monday, January 24, 2022 Sliced pear, lemon, apple, apricot and crushed stones on the nose. Medium-bodied with tangy acidity and a fresh, mineral palate. Precise. Sustainable. Drink now. Screw cap.
VN9494 pts. - Vinous - Aug 2022 The 2020 Chardonnay Katherine’s Vineyard is bright and wonderfully saline, with plenty of mineral and savory accents. Citrus peel, mint, white pepper, chalk and dried flowers open nicely with a bit of time. There’s terrific energy and plenty of cut. Most of this fruit is sourced from the own-rooted vines first planted in 1971. (Antonio Galloni)SP9090 pts. - Wine Spectator - Mar 31, 2023 A supple and creamy white, with notes of nutmeg and toasted, salted hazelnut that complement lemon curd, fresh peach and crisp Fuji apple flavors. Drink now. 45,702 cases made. (MaryAnn Worobiec)WE9090 pts. - Wine Enthusiast - 4/1/2022 Dried lime peel, seared lemon pith, white flower and a hint of grass show on the nose of this bottling. There’s an earthy, crushed rock element to the palate, where dried apple and herb flavors also arise. (Matt Kettmann)JD9090 pts. - Jeb Dunnuck - 8/29/2022 The 2020 Chardonnay Katherine’s Vineyard is terrific and shockingly good given the quantities produced. Burgundian-like aromas of stone fruits, chalky minerality, honeyed flowers, and brioche all define the nose, and it’s medium-bodied, with a supple, rounded texture, integrated acidity, and a great finish. (Jeb Dunnuck)
JD9494 pts. - Jeb Dunnuck - 3/22/2021 A richer styled wine (I’ve compared this cuvée to a Chardonnay from Mark Aubert), the 2020 Novellum has a medium gold hue as well as a rich, powerful bouquet of caramelized lemon, honeyed almonds, candle wax, and toasted bread. Rich, medium to full-bodied, beautifully textured, and balanced, this is another no brainer purchase. (Jeb Dunnuck)
SP9090 pts. - Wine Spectator - Dec 31, 2016 This sleek sparkler is expressive for its floral apple and toasty cinnamon aromas and crisp, layered flavors of lime and mineral. Drink now. 15,000 cases made.WS8989 pts. - Wine & Spirits - February 1, 2018 Lively when first poured, this charming blend of chardonnay and pinot noir settles down nicely in the glass, with scents of vanillin and golden apple. The flavors start off rich but tense up in the middle, finishing with a lemony briskness.WE8888 pts. - Wine Enthusiast - 12/1/2001 Lime, green herb earth and burnt-matchstick aromas open to a toasty, nutty palate with pear, gingersnap and cracker flavors. Medium-weight, with a steady bead and soft mousse. Finishes long, with a citrus-mineral tang. This is complex, tasty bubbly from an unusual address.
WE9090 pts. - Wine Enthusiast - 10/1/2022 There’s a steely edge to the pear, apple and crisp pineapple aromas on the nose of this bottling. The palate sizzles with acidity and offers a touch of grip, with key lime pie flavors most prevalent. (Matt Kettmann)SP8989 pts. - Wine Spectator - Mar 31, 2023 Offers juicy peach, apricot and pineapple flavors that are pure and appealing on a succulent frame, with a hint of honeysuckle lingering on the finish. Drink now. 192,500 cases made. (MaryAnn Worobiec)
WE8888 pts. - Wine Enthusiast - 12/31/2022 Poached pear, coconut and lime juice make for a tropical nose. The palate is broad with flavors of peach and more coconut, with a lightly lingering acidity on the finish. (Matt Kettmann)SP8686 pts. - Wine Spectator - Jun 30, 2023 Shows candied lemon, peach and pineapple flavors that are supple and succulent, with juicy freshness and a touch of fresh-clipped herbs. Drink now. 519,000 cases made. (MaryAnn Worobiec)
WE9191 pts. - Wine Enthusiast - 10/1/2022 Fruity and focused, this lightly tangy and well-balanced wine offers clean, ripe pear, apple and lemon nuances on a lively, refreshing texture. Without barrel aging, it lets all the natural fruitiness of Chardonnay flow through. (Jim Gordon)
JD9090 pts. - Jeb Dunnuck - 8/2/2022 One hundred percent barrel fermented, the 2020 Chardonnay Grand Reserve is characterized by floral aromatics of honeysuckle, salted pineapple, and lemon. The palate is rounded and flush, with sweet honeydew melon, baked apple, and baking spice. Drink now or over the next 6 years. (Jeb Dunnuck)WE8989 pts. - Wine Enthusiast - 7/1/2022 Nectarine, brisk lime and honeysuckle aromas show on the nose of this bottling. There’s a lively citrus kick to the tip of the sip, and then come richer waves of pear, peach and browned butter. (Matt Kettmann)SP8888 pts. - Wine Spectator - Jul 31, 2022 Plush and seamless, with ripe peach, apricot and crisp apple notes that show a touch of salted butterscotch on the finish. Drink now. 100,000 cases made. (MaryAnn Worobiec)
WE9191 pts. - Wine Enthusiast - 3/1/2022 Fruit for this wine comes from Evergreen Vineyard. The aromas offer notes of apple, pear, talc, corn husk and French pastry. The palate brings volume and weight while still remaining fleet of foot. It sails on the finish.SP8989 pts. - Wine Spectator - May 31, 2022 Sleek and snappy, with refreshing kiwi and lemon flavors that finish with a spice accent. Drink now. 1,519 cases made.
WE8989 pts. - Wine Enthusiast - 12/31/2021 Brisk lemon and dried citrus aromas meet with crisp pear and light butter on the nose of this bottling. There’s ample freshness to the palate, where jasmine and pear-juice flavors are sprinkled with lemon and melon elements. (Matt Kettmann)WS8888 pts. - Wine & Spirits - 10/21 Karl Wente makes this wine from Wente clone chardonnay grown at his family’s estate, fermenting half the lot in neutral American oak barrels, the other half in stainless steel. It’s balanced in a big, rich style, with notes of orange oil, maple sap and caraway. Pour it with garlicky salt-and-pepper Dungeness crab.SP8787 pts. - Wine Spectator - Dec 15, 2021 Ripe fruit flavors show notes of dried fig, with ginger and spice hints and egg cream accents on the finish. Drink now. 19,045 cases made.