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VN9696 pts. - Vinous - Jan 2023 The 2021 Chardonnay Trout Gulch Vineyard is a model of precision and class. Pure and crystalline, the 2021 is superb. I would give it a few years to settle down, but all the elements are in place. Lemon peel, chalk, mint, white flowers, sage and crushed rocks abound in this striking, riveting Chardonnay. The 2021 is just pristine. This is what Trout Gulch Chardonnay is all about. (Antonio Galloni)
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
VN9494 pts. - Vinous - Jan 2022 The 2020 Evangelho Heritage Wine is rich, boisterous and super-expressive. Succulent black cherry, plum, licorice, spice and mocha are front and center. There’s real weight and density here, yet all the elements are so well balanced. The 2020 is dense and full of character. This year’s blend is mostly Zinfandel and Mataro.
VN9797 pts. - Vinous - Jan 2021 The 2019 Gibson Ranch Heritage Wine is sourced from the oldest vines on the ranch, which date back to the 1880s. Quite unusually for a field blend, the Gibson Ranch is based on Grenache rather than on the far more common Zinfandel or Mataro. The aromatics, lifted by 20% whole clusters, are captivating. Blood orange, apricot, ginger, inky dark fruit and mint lend compelling inner sweetness and pliancy throughout. There is feeling of wildness in the Gibson Ranch that is impossible to miss. The Gibson Ranch will take adventurous readers for quite a ride. It is one of the most alluring and exotic wines in this range from Bedrock. Don’t miss it!
WE9090 pts. - Wine Enthusiast - 9/1/2021 Oodles of ripe fruit flavors ride a full body in this dark-colored, saturated wine. Impressively concentrated chocolate and black-cherry notes are braced by fine-grained tannins for an almost chewy texture.
RP8989 pts. - Robert Parker’s The Wine Advocate - 31st Mar 2023 Cakebread’s 2020 Chardonnay Reserve was entirely barrel fermented, with aging taking place in a mix of French oak (33% new), concrete and larger, neutral oak. It features gentle pineapple, lime and custardy notes on the nose, while the palate is medium-bodied, plump and appealing. A tasty, lip-smacking Chardonnay, if only this had more intensity of flavor and length on the finish… (Joe Czerwinski)
WE9090 pts. - Wine Enthusiast - 4/1/2023 A well-balanced Pinot Noir with a high glug-ability factor and a great bang-for-the-buck value. Find pronounced aromas and flavors of wild strawberries, forest floor, crushed roses and violets, red and black cherry, pomegranate, rhubarb, fennel, tarragon and just a touch of damp tree bark. (Stacy Briscoe)Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
SP8888 pts. - Wine Spectator - Web only – 2021 Crisp and fruity, with savory notes to the green apple and ruby grapefruit flavors. Snap pea accents and minty overtones on the spicy finish. Drink now through 2023. 9,117 cases made.
WE9090 pts. - Wine Enthusiast - 3/1/2023 There’s a delicacy to this Zinfandel due in large part to the vibrancy of the fruit and elevated acid structure. While the nose leads with oak tones of fresh cedar wood, chocolate and nutmeg, the palate opens up to vivacious fruit. notes of black and red plum, red currant, rhubarb, mission fig, boysenberry and blueberry.
VN9494 pts. - Vinous - Sep 2020 The 2017 Cabernet Sauvignon is fabulous. A rush of floral and spice notes leads into a core of racy purplish fruit. Lavender, sage, mint and a whole range of savory Cabernet aromatics play off the natural richness of the year so well. The 2017 is a blend of Cabernet Sauvignon from Domaine Eden plus non-estate vineyards in Los Gatos and Saratoga, along with Merlot and Cabernet Franc from Mount Eden. That blend works so well. I loved it for its power and density. More importantly, the 2017 is a huge overachiever and a screaming value.WE9393 pts. - Wine Enthusiast - 12/1/2021 Dark and brooding aromas of black plum and elderberry meet with oak, mahogany and loamy soils on the nose of this bottling. The wine is extremely structured on the sip, with elements of chiseled graphite, lava rock and pencil shavings, as well as those dark fruits and spicy woods. Drink now through 2034.
VN9494 pts. - Vinous - May 2022 The 2018 Cabernet Sauvignon is the wine to focus on in this range in 2018. Dark and brooding, the 2018 is such a classic Santa Cruz Mountains Cabernet. It offers up copious black fruit, dried herbs, chocolate, lavender and underbrush, all in a super-classic, mid-weight style that is hugely appealing. This might very well be the best value in artisan, high-end California Cabernet. (Antonio Galloni)WE9494 pts. - Wine Enthusiast - 11/1/2022 Subtle aromas of dark cherry, toasted mahogany and roasted nut are very balanced on the nose of this bottling. The palate offers incense and potpourri flavors against a fresh red-fruit element. On the spicy, peppery finish, the leathery tannins continue their grip. (Matt Kettmann)