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Champagne is by far the most well-known sparkling wine. From Champagne, France, it is the most recognizable celebratory wine there is. Produced by adding a small amount of sugar to the bottle before bottling, it is a bubbly wine loaded with flavor.
Well-known Champagne brands include Moet, as well as Veuve Clicquot. These high-end, fine Champagnes are quite nice in themselves, however a good sparkling wine (any sparkler NOT from Champagne, France) can hold its own in contest with some of the nicer Champagne brands. Good sparkling wine may come from many countries, including the United States, Italy (Prosecco, Moscato), Spain (Cava), Germany, and even South America!
Find good sparkling wine and some of the best Champagne brands at www.winemadeeasy.com!
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
California Champagne NV / 187 ml. 4 pack | Item#37666
WE8686 pts. - Wine Enthusiast - 12/1/2012 What a delicious, easy-to-like bubbly. It’s definitely on the sweet side, but crisp in acidity, with raspberry jam, vanilla and buttered toast flavors. It will pair nicely with ham sandwiches, fried chicken, fresh fruit.
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
$12.99
Only $11.69 each when you buy a solid or mixed case
VN9898 pts. - Vinous - Mar 2022 The 2014 La Grande Année is stunning. In fact, it is one of the best recent editions I can remember tasting. What comes through most is the wine’s sizzling energy and tension, qualities that aren’t often associated with Bollinger, where the Champagnes tend to show more breadth and volume. In 2014, readers will find a Grande Année built on linear intensity and drive.SP9797 pts. - Wine Spectator - Jun 30, 2022 Racy acidity drives this mouthwatering Champagne, enlivening the rich panoply of flavors. Features a fine and creamy mousse that’s still a lively springboard for aromas and flavors of crème de cassis, glazed tangerine, roasted hazelnut, ground coffee, pickled ginger and white blossoms. Long and satiny, with minerally salt and chalk notes gaining momentum on the lasting finish. Pinot Noir and Chardonnay. Disgorged July 2021. Drink now through 2037. 1,500 cases imported.RP9595 pts. - Robert Parker’s The Wine Advocate - 7th Mar 2022 Offering up complex aromas of crisp yellow orchard fruit, confit citrus, frangipane, walnuts, dried white flowers and subtle hints of iodine, Bollinger’s 2014 Brut La Grande Année is medium to full-bodied, pillowy and vinous, with an elegantly fleshy core of fruit that’s underpinned by racy acids and complemented by a pretty pinpoint mousse. Concluding with a long, chalky finish, this is a charming but precise Grande Année that’s more giving and demonstrative than its immediate predecessor, the 2012, but which attains a very similar level of quality in a more challenging vintage — testimony to the serious viticulture that underpins Bollinger’s contemporary excellence.
WE9090 pts. - Wine Enthusiast - 9/1/2021 Apart from the Chardonnay and Pinot Noir in this blend, everything else is uniquely Jurassien. This Crémant has touches of yeastiness and tight, tangy acidity along with orange-blossom fragrance. It is ready to drink. (Roger Voss)
SP9090 pts. - Wine Spectator - Apr 30, 2007 A delicate, well-balanced Prosecco, showing a good blend of baked apple, sour lemon and grapefruit, with a lightly creamy mineral texture on the palate. Medium froth, with some body and a pleasant lemon and mineral finish. Drink now.BD8989 pts. - Beverage Dynamics - May/Jun 2011 Fresh citrus with hints of honey and white flowers on the nose; soft, light and delicate; delicious.WS8888 pts. - Wine & Spirits - August 1, 2013 Scents of dried grasses and sweet apples carry through this Prosecco. It lasts on nutty flavors, pleasantly balanced for sipping on the beach.WE8787 pts. - Wine Enthusiast - 8/1/2012 Widely available, this easy Prosecco offers fresh aromas of citrus, stone fruit and honey. It’s elegantly packaged with a light blue label that would look gorgeous at a lunchtime table set by the pool.
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
$6.49
Only $5.84 each when you buy a solid or mixed case
WS8787 pts. - Wine & Spirits - August 1, 2003 A simple line of sweet, honeyed lime fruit kept taut by a limestone austerity, this is a clean, light sparkler for aperitifs.SP8686 pts. - Wine Spectator - Nov 30, 2011 Light-bodied and floral, this Prosecco displays hints of honeysuckle, apricot, mandarin orange and spice. Lightly juicy and frizzante, with a lingering finish. Drink now. 75,000 cases imported.WE8686 pts. - Wine Enthusiast - 10/29/2004 Fresh and clean, with aromas of slate, citrus and green herbs. The palate delivers lemon-lime flavors and a modest bubble bead that doesn’t overwhelm. And when folks say packaging means nothing, ignore them. This one comes in a cool bowling-pin shaped bottle that’s capped like a beer. The tagline on the label points out that Prosecco is the “gentle” sparkling wine. Yeah, gentle on your wallet.
SP9191 pts. - Wine Spectator - Nov 30, 2018 This mouthwatering rosé Champagne shows textural density, sitting like raw silk on the palate and offering flavors of dried white cherry, grapefruit granita and ground ginger, with a light and lingering toast note. Drink now.WE9090 pts. - Wine Enthusiast - 12/1/2013 This is a beautiful, full rosé that is rich and shows a fine balance between acidity and fruitiness. This bottling is also mature with toastiness coming through, giving a softer, rounder character. There is weight, and great acidity on the finish.WS9090 pts. - Wine & Spirits - December 1, 2013 A whimsical play on fruit and spice, this is delicate enough to hint at an orange blossom scent and meaty enough to serve with cured sausages. It bristles with acidity over red fruit, lasting on heady complexity.RP8686 pts. - Robert Parker’s The Wine Advocate - 31st Dec 2008 The NV Brut Rosé is a straightforward, accessible wine to enjoy over the next year or two. With a little additional refinement in the tannins, this bottling might merit a slightly higher score. This is Lot 14009917, disgorged between December, 2006 and January, 2007. Anticipated maturity: 2008–2010.
WE8686 pts. - Wine Enthusiast - 12/1/2012 What a delicious, easy-to-like bubbly. It’s definitely on the sweet side, but crisp in acidity, with raspberry jam, vanilla and buttered toast flavors. It will pair nicely with ham sandwiches, fried chicken, fresh fruit.
RP9292 pts. - Robert Parker’s The Wine Advocate - 30th Apr 2020 Disgorged in May 2019, the 2013 Brut Premier Cru Empreinte is showing well, opening in the glass with notes of citrus oil, crisp yellow orchard fruit, clear honey and wet stones. On the palate, it’s medium to full-bodied, tensile and incisive, with an inviting core of fruit, ripe but racy acids and a long, saline finish. This is a beautifully elegant, classically balanced Champagne from Geoffroy that bears the stamp of the late, cool growing season.
WE9090 pts. - Wine Enthusiast - 12/1/2018 Made from 93% Pinot Noir and 7% Pinot Meunier, this is a lovely sparkling wine, rounded and layered with moderate acidity. The flavors dance around aspects of wild strawberry, raspberry and melon, with a lasting tease of hazelnut.SP8888 pts. - Wine Spectator - Web only – 2018 Fresh and lively, with appealing lemon and strawberry flavors that finish on a steely note. Drink now. 50,000 cases made.
WE8787 pts. - Wine Enthusiast - 12/1/2013 This blend of 57% Chardonnay, 41% Pinot Noir and 2% Pinot Meunier is drier than the winery’s Extra Dry Riche. It is softly textured, layered in green apple and pear, and offers a medium finish. A versatile wine for pairing, it makes a good go-to for larger gatherings.SP8585 pts. - Wine Spectator - Dec 31, 2017 Easygoing and snappy, with green apple, fresh anise and spice flavors. Drink now. 330,873 cases made.
Primary Grape: Pinot Noir | All Grapes: 58% Pinot Noir
Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn MoreSorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.
Limited Inventory
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$6.99
Only $6.29 each when you buy a solid or mixed case
SP9090 pts. - Wine Spectator - Dec 31, 2016 This sleek sparkler is expressive for its floral apple and toasty cinnamon aromas and crisp, layered flavors of lime and mineral. Drink now. 15,000 cases made.WS8989 pts. - Wine & Spirits - February 1, 2018 Lively when first poured, this charming blend of chardonnay and pinot noir settles down nicely in the glass, with scents of vanillin and golden apple. The flavors start off rich but tense up in the middle, finishing with a lemony briskness.WE8888 pts. - Wine Enthusiast - 12/1/2001 Lime, green herb earth and burnt-matchstick aromas open to a toasty, nutty palate with pear, gingersnap and cracker flavors. Medium-weight, with a steady bead and soft mousse. Finishes long, with a citrus-mineral tang. This is complex, tasty bubbly from an unusual address.