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VN9393 pts. - Vinous - Feb 2021 Colomé Estate wines are growing more and more stylish and precise. One of the keys was the addition of an optical grape selector that allows winemakers to discard the dehydrated grapes. The 2019 vintage of the Malbec Estate is thus much fruitier with ripe plum and cherry over balsamic, herbal notes and a touch of sunny Calchaquí syrup. Both concentrated and juicy, the firm tannins sculpt the good volume and keep the energy in check, ensuring that it’s merely sprightly in contrast to the booming power of previous vintages. As pure and primary as ever but now with greater elegance.JS9292 pts. - JamesSuckling.com - Wednesday, May 5, 2021 A medium-to full-bodied red with aromas of violets, oyster shell, green olives, salted plums and baked blueberries. Firm, tight-grained tannins and bright acidity. Savory and saline with bitter berries on the finish. Try from 2023.RP9090 pts. - Robert Parker’s The Wine Advocate - 31st Mar 2021 The 2019 Estate Malbec mixes grapes from the different altitudes where they have vineyards: 1,800, 2,300, 2,600 and 3,111 meters! It’s ripe at 14.9% alcohol, perhaps because of the heat wave in March, and the wine is primary and a bit heady, with varietal notes of decayed violets, raspberries and some spice. It has abundant, slightly grainy tannins and a dry finish. 280,000 bottles produced. It was bottled in July 2020.SP9090 pts. - Wine Spectator - Feb 28, 2022 Shows concentrated dark cherry, fig and plum paste flavors that are backed by rich acidity. The juicy finish is framed by crisp acidity and tannins, with minerally and peppery elements. Drink now through 2025. 21,000 cases made, 9,300 cases imported.
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Colomé Estate Malbec
