Get FREE curbside pickup on any order! Orders are typically taking 1-2 business hours to complete at this time. Please wait for an email confirming that your order is ready before coming to the store.
The Dollar Sale is on now at Premier! For a limited time and on select wines, when you buy one bottle at regular price, get a second identical bottle for just ONE DOLLAR!DOUBLE UP FOR A BUCK!
FREE Shipping to New York State on orders over $200!
Now you can get FREE ground shipping to destinations within New York state on orders over $200! There's no coupon code necessary! This applies to 750ml bottles of wine only.
Buying wine online can sometimes seem overwhelming, but trust the experts at WineMadeEasy.com to make your wine shopping experience simple and easy. As one of the world's largest wine merchants, we have an outstanding selection of wines from every corner of the globe, from the oldest and most respected vineyards to the newest and most popular regions.
With low wine prices and a large selection, you can find the perfect gift or a new favorite at a great price on our website. Browse by your favorite grape varietal, wine type, or country of origin, or use the menu to narrow your search. Thank you for shopping with us and we look forward to becoming your source for great wines at low prices.
RP9292 pts. - Robert Parker’s The Wine Advocate - 29th Sep 2015 The “C” in the 2012 Contrada C stands for Chiappemacine. This is a 1.2 hectare vineyard planted to 80-year-old vines at 550 meters above sea level. The soils here consist of a thin layer of volcanic lava that allows the roots to penetrate the sandy limestone below. This results in a softer wine with a round and plush mouthfeel. Bright berry nuances are followed by pressed rose petal and crushed stone. I would suggest a slightly shorter drinking window for Contrada C. It ages in botte grande for 18 months.SP9191 pts. - Wine Spectator - Web only – 2015 Open-knit and woodsy up front, with approachable black cherry, licorice string, smoke and sandalwood flavors, featuring supple tannins that firm up on the solid finish. Should develop with decanting or short-term cellaring. Nerello Mascalese. Drink now through 2028. 240 cases made.
VN8989 pts. - Vinous - May 2023 The 2022 Rosato Etna is understated and delicate, with dried strawberry and dusty florals forming its bouquet. This shows a pretty inner sweetness up front that gives way to crisp orchard fruits and spice. It finishes a bit dry, yet clean, with a saline-tinge that slowly tapers off. (Eric Guido)
JS9393 pts. - JamesSuckling.com - Wednesday, July 19, 2023 Attractive and fresh with red berries, hints of hibiscus flowers and citrus peel. Some dusty earth, too. Medium-bodied with chalky tannins that play nicely with the textural earthy character, before turning to a vivid, red-fruited finish. From organically grown grapes. Drink now. (James Suckling)SP9191 pts. - Wine Spectator - Aug 31, 2023 A lively red that dances across the palate, with juicy wild cherry and strawberry fruit, light, fine tannins and fragrant accents of tea leaves, violet, graphite and spices. Drink now through 2028. 11,000 cases made, 1,400 cases imported. (Alison Napjus)
WE9494 pts. - Wine Enthusiast - 10/1/2020 Graphite, thyme, brambly berry and violet aromas waft out of the glass along with Mediterranean scrub. Boasting youthful tension, the chiseled palate delivers succulent Marasca cherry, crushed raspberry, licorice and coffee bean set against elegant, fine-grained tannins. Bright acidity keeps it balanced while a hint of saline lingers on the close. Drink through 2033.VN9393 pts. - Vinous - Jun 2021 The 2018 Etna Rosso Feudo di Mezzo is dark and rich in the glass, wafting up with notes of cherry sauce, plums and Indian spice. It is deeply textural and velvety in feel, with ripe black instead of red notes, lifted by cooling mineral and minty herbs. There’s an almost balsamic twang to the finish, as this leaves the palate drenched in primary fruit and grippy tannins. The Feudo di Mezzo is a bit of a bruiser in 2018, yet a few years of cellaring should help bring it into focus.
VN9191 pts. - Vinous - May 2023 The 2022 Rosé Nerello Mascalese di Adele opens with a pleasantly sweet bouquet that blends green melon with gingery spice and candied citrus. It washes across the palate with its silken textures, neatly contrasted by mineral-tinged fruits and brisk acidity. The 2022 tapers off crunchy and wildly fresh, leaving behind a hint of lemon oil. (Eric Guido)
RP9292 pts. - Robert Parker’s The Wine Advocate - 29th Apr 2014 The 2009 Nerello Mascalese Il Monovitigno is laced with flint and shaved lead pencil with tight aromas of dried fruit and black currant. The wine is exceptionally focused and tight with a sharp, forthcoming delivery. This is one of the best expressions of the grape available today. Fruit is sourced from three vineyard sites at various points of the Etna volcanic cone that range from 450 to 800 meters above sea level. Uncork this wine two or three hours before serving. Drink 2015–2022.
VN92+92+? pts. - Vinous - Dec 2015 Bright red. Reticent nose hints at red berries, minerals and flowers. Smooth and dense but juicy too, with flavors of red berries, cherry and minerals lifted by peppery acidity and a bright floral note. Finishes clean and long. There’s a lovely seamless quality to this still-youthful but extremely promising red.
VN9292 pts. - Vinous - Jun 2022 Roses and cherries galore waft up from the 2019 Passorosso with ease. This is silky-smooth and cool-toned in feel, mixing juicy acidity with a pleasant inner sweetness that creates a seductively vibrant yet fruit-forward expression. The 2019 cleans up beautifully, leaving a coating of round tannins that create a classically dry feel, as hints of spiced citrus and hard red candies slowly fade. The pleasure factor is turned up high here, and the balance is on point.
WE9292 pts. - Wine Enthusiast - 10/1/2020 Fragrant blue flower, underbrush, wild berry and Mediterranean brush aromas form the nose on this vibrant red, grown on high altitude slopes. The tense, racy palate offers sour cherry, orange zest and star anise alongside taut, fine-grained tannins and an acidic backbone. Drink 2022–2030.VN9090 pts. - Vinous - Jun 2021 Like entering a shop selling exotic teas, spices, incense and dried flowers, 2018 Etna Rosso Guardiola holds your attention firmly. There’s a wonderful purity to its tart red fruits, yet also a lifted and feminine feel, as inner rose notes amass over a layer of youthful grippy tannins. Hints of licorice and cherry linger through the long and structured finale. The 2018 Guardiola should take on more weight with cellaring, yet I honestly wonder if its fruit can stand the test of time.
VN9292 pts. - Vinous - Jun 2021 The 2019 Etna Rosso Moganazzi is spicy and intense, blasting up from the glass with crushed ashen stone, red currants, wild strawberries, sage and hints of cedar. It’s rich and pliant upon entry, yet quickly firms up through a mix of mineral-tinged berries, brisk acids and grippy tannins that arrive quite early and hold firm. That said, there is plenty of primary fruit and depth to balance, as it tapers off structured and long, leaving hints of licorice and inner rose to linger. This is only the third vintage of Moganazzi, which comes from steeply terraced 80-year-old vines at 650 meters on the north side of Etna. (Eric Guido)
JS9797 pts. - JamesSuckling.com - Tuesday, September 6, 2022 Aromas of stone, clay, orange peel, dried sage, baked red cherry and moss. Medium-to full-bodied with tense tannins that drive the palate and keep all of the complex fruit, mineral and herbal notes in line. So much to unpack. There’s depth, intensity and complexity, all in line with one another. Pine cone at the end. From organically grown grapes. Made from two parcels of ungrafted old vines in Contrada Calderara Sottana. Best from 2025.SP9494 pts. - Wine Spectator - Web only – 2023 A fresh, elegant and seamlessly knit red, with aromatic tea rose and anise hyssop notes, an expansive profile of pureed raspberry and cherry fruit, woodsy spices and a subtle underpinning of minerally smoke and stone. The lasting finish is firmed by fine-grained tannins. Drink now through 2035. 245 cases made, 70 cases imported. (Alison Napjus)
Grande Terroir Ellittico 2018 / 750 ml. | Item#54077
WE9494 pts. - Wine Enthusiast - 10/1/2020 Fragrant and loaded with finesse, this opens with enticing aromas of Mediterranean brush, violet, crushed lemon thyme and star anise. On the savory, focused palate, notes of licorice, hazelnut and flinty mineral accent a juicy red berry core. Polished tannins and fresh acidity provide seamless support and balance. Drink 2021–2028.JS9494 pts. - JamesSuckling.com - Tuesday, November 17, 2020 Very complex aromas of dried berries and strawberries with orange peel, perfume and cherry. It’s full-to medium-bodied with a tight, linear palate and fine tannins, as well as zesty acidity. Give it time to open. Better after 2022.WS9494 pts. - Wine & Spirits - October 1, 2020 Contrada San Lorenzo’s soils, like those of Calderara Sottana, derive from Etna’s Ellittico eruption center, but San Lorenzo’s are deeper and less rocky. Those deep soils presented problems in the rain-soaked 2018 growing season, but strict selection at harvest yielded a dark-fruited wine, its plum and black-cherry flavors tinged with notes of orange zest and girded by warm, tarry undertones.VN9393 pts. - Vinous - Jun 2021 As the 2018 Etna Rosso San Lorenzo blows off a bit of youthful reduction, an inviting bouquet forms, mixing violets and roses with hints of white pepper and dusty strawberry. This is seamlessly soft and polished with medium weight, ushering in floral-tinged red and hints of blue fruit which give way to sweet herbal notes. Residual acids keep the expression remarkably fresh even as youthful tannins saturate deeply, leaving bitter notes of cranberry and cherry pits to linger. The 2018 San Lorenzo has the feel of a sleeping giant, requiring a few years of cellaring to truly awaken.SP9292 pts. - Wine Spectator - Feb 28, 2021 A lovely nose of spice and mineral transitions to flavors of crushed raspberry, dried mint and a hint of orange zest on the palate of this well-knit medium-bodied red trimmed by sleek tannins. It’s long and mouthwatering on the finish. Drink now through 2028. 10,000 cases made, 3,500 cases imported.
member store
Passopisciaro Contrada Chiappemacine
Tenuta delle Terre Nere Etna Rosato
Tenuta delle Terre Nere Etna Rosso
Tenuta delle Terre Nere Feudo di Mezzo Etna Rosso
