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VN9393 pts. - Vinous - Sep 2022 The 2021 Chablis Au Dessus des Carrières comes from two parcels planted mainly in the seventies. Vibrant again on the nose, this offers enticing scents of yellow plum, flint and subtle petrichor scents that unfurl in the glass. The palate is well balanced with fine depth, perhaps a little more linear than the Vieilles Vignes with a very focused finish. Excellent. Chablis like a Swiss watch! (Neal Martin)
VN9191 pts. - Vinous - Nov 2021 The 2020 Saint-Bris Exogyra Virgula, which was taken from tank, has a light apple blossom bouquet with a lovely lemon thyme scent. The palate is fresh, vibrant and very saline, delivering good density and flavors of green apple mixed with pear toward the finish. Superb. (Neal Martin)
WE9393 pts. - Wine Enthusiast - 3/1/2022 Initially reductive notes of scorched earth and smoke in this wine dissipate with aeration, revealing pristine yellow apple and Mirabelle. Edged by a crush of oyster shells and salty mineral tones, this invigorating sip finishes on a whisper of white pepper. The wine is just starting to open now but should drink well through 2030. (Anna Lee C. Iijima)VN9292 pts. - Vinous - Sep 2022 The 2020 Chablis Vau de Vey 1er Cru has an attractive bouquet with wild peach, light quince and flinty aromas, quite complex though I would not describe it as “intense”. The palate is very well balanced with a fine bead of acidity, harmonious, quite sappy towards the finish with decent length. Perhaps like the Butteaux, I would have liked a little more tension on the finish, but it should still give 8–10 years’ drinking pleasure. Tasted blind at the BIVB tasting in Chablis. (Neal Martin)
VN87+87–89 pts. - Vinous - Aug 2022 The 2021 Bourgogne Aligoté is raised entirely in stainless-steel. It has a perfumed bouquet with pressed white flowers commingling with linden and orange pith aromas. The palate is well balanced with a fine bead of acidity, taut and fresh with a linear finish that maybe just needs a bit more density and texture. Still, this has plenty of vitality and tension. (Neal Martin)
VN9090 pts. - Vinous - Sep 2022 The 2021 Chablis Sainte Claire was showing a little too much SO2 on the nose, although there seems to be decent fruit tucked behind. The palate is well balanced with a fine line of acidity, quite tensile and steely with a precise finish that deserves a round of applause. This is well-crafted. Tasted blind at the BIVB tasting in Chablis. (Neal Martin)
VN8888 pts. - Vinous - Aug 2022 The 2020 Pouilly-Fuissé Marie-Antoinette comes mostly from Vergisson parcels on southerly-exposed vines, matured in stainless-steel on the fine lees for 12 months. It has a taut, minimal, steely bouquet that offers discrete saline/smoky scents. The palate is well balanced with grapefruit and touches of orange rind. Quite sapid with tropical hints towards the finish, though it is never an opulent Pouilly-Fuissé. It just expresses the warmth of the vintage. (Neal Martin)
VN89+89–91 pts. - Vinous - Sep 2022 The 2021 Chablis Village was picked as low as 20hl/ha in some parcels that were severely affected by frost. Nevertheless, it has a fresh and vibrant bouquet with fine mineralité and vivacity. “Classic Chablis” as Didier Picq tells me with what I am sure is a grin. The palate is fresh and taut, a fine saline undercurrent with a sharp and quite harmonious finish. You don’t find Chablis-Village much better than this in 2021. (Neal Martin)
VN9494 pts. - Vinous - Dec 2021 The 2020 Chassagne-Montrachet Vergers 1er Cru from vines located on the Saint-Aubin side on shallow soils, has wonderful mineralité on the nose, crushed rock filtering through the citrus fruit. The palate is well balanced with a fine bead of acidity, taut and fresh, lively and spicy on the finish with veins of stem ginger. I love this… you will too. (Neal Martin)
VN92+92–94 pts. - Vinous - Sep 2022 The 2021 Chablis Vieilles Vignes was acutely affected by the frost with Vaudécorse cropped at a paltry 9hl/ha. It has a flinty, tightly-wound bouquet that is focused and vibrant, yet somehow more “serious” than the Chablis-Villages. The palate is very well balanced with more depth and substance than the Chablis-Village, harmonious, lightly spiced with gorgeous lime and white peach notes towards the elegant finish. Wonderful. (Neal Martin)
VN93+93–95 pts. - Vinous - Sep 2022 The 2021 Chablis Vosgros 1er Cru is the only cuvée with a normal yield (50hl/ha) as Didier warmed the vineyard with wax candles during the frost. It has a perfumed nose with hints of pressed white flowers and a light oyster shell tincture that emerges with time. The palate is well balanced with a fine bead of acidity, perhaps the most saline of Picq’s cuvées with a long tail on the satisfying finish. Proper Chablis! (Neal Martin)
VN9090 pts. - Vinous - Nov 2021 The 2020 Mâcon-Bussières Le Monsard has a well-defined and quite lifted bouquet with lovely floral scents, buttercup and dandelion. The palate is well balanced with a sappy entry, orange rind and tangerine with a light spicy note towards the finish. Give this two to four years in bottle if you can. Closure: Diam. (Neal Martin)RP89+89+ pts. - Robert Parker’s The Wine Advocate - 8th Sep 2022 Offering up aromas of crisp orchard fruit, fresh melon, white flowers and wet stones framed by light reduction, the 2020 Mâcon-Bussière Le Monsard is medium-bodied, satiny and racy, with chalky structure and a tightly wound core. (William Kelley)
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Jean-Claude Poisson Pouilly-Fuissé
Gilbert Picq & ses Fils Chablis Dessus La Carrière
Goisot Saint-Bris Exogyra Virgula
