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White wine is a perfect companion for a range of culinary favorites, including seafood, pasta, and appetizers. Because it is so versatile and there are so many white wine types, white wines make great holiday gifts and are perfect for sipping at home. Looking for a great pairing for chicken or fish? Try a new Chardonnay today. Trying to find a delicious wine to serve with a home-cooked dinner? Mix it up with a dry white from Spain or Italy like white Rioja or soave. Whether you like dry wines or sweet wines, you can locate your preference with ease at WineMadeEasy.com, where we keep an ever-expanding white wine list. Everyone knows that the best white wine is the one you can enjoy with friends and family!
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
WE9090 pts. - Wine Enthusiast - 12/31/2019 Aromas of acacia honey, Spanish broom and toasted almond waft out of the glass along with a whiff of cedar. The aromas carry on to the tangy linear palate, together with Meyer lemon, nectarine and a saline note.
RP90+90–92 pts. - Robert Parker’s The Wine Advocate - 4th Jan 2019 The 2017 Puligny-Montrachet 1er Cru Les Folatières offers up notes of ripe citrus, apples and white flowers, followed by a medium-bodied, pure and attractively tensile palate. The vines here are still young and the wine doesn’t have the depth or concentration of the Combettes, but it’s an elegant middle-weight that should offer a broad drinking window.VN89+89–91 pts. - Vinous - Jan 2019 The 2017 Puligny-Montrachet Les Folatières 1er Cru has a very taut nose at first, only reluctantly unfurling to reveal green apple scents with touches of honeysuckle and linseed developing with time in the glass. The well-balanced palate is fresh on the entry with a fine bead of acidity, perhaps just needing to manifest more terroir expression and mineralité on the finish.
SP8888 pts. - Wine Spectator - Oct 15, 2019 Fruit-forward and appealing, with snappy tropical fruit and toasted spice flavors. Drink now. 4,721 cases made.WE8686 pts. - Wine Enthusiast - 9/1/2020 Full bodied and well rounded, this takes a sharp turn in the mouth into flavors of spun sugar. At the moment it’s a not-quite-resolved flavor battle between the simple apple fruit and the (apparent) residual sugar.
VN9292 pts. - Vinous - Dec 2019 Harvested from the gravelly silt loam soils on the east side of Seneca Lake. Golden yellow in color, with a delicate, quiet nose of violet, iris and green apple. In the mouth, it’s steely, the fruity notes of nectarine and apple peel giving way to a pretty saltiness and slightly muted acidity. Gentle and attractive. 2.67 grams residual sugar.RP9090 pts. - Robert Parker’s The Wine Advocate - 28th Jun 2019 The 2017 Dry Riesling Breakneck Creek Vineyard, as with many of the others here, was whole-cluster pressed, fermented with indigenous yeasts and then fermented and aged in neutral French barrels for roughly seven months. It comes in with three grams of residual sugar and 13% alcohol. This was sourced from 20-year-old vines on the east side of Seneca Lake.
RP9292 pts. - Robert Parker’s The Wine Advocate - 19th Dec 2019 The 2017 Chardonnay The Meadows Vineyard gives smoke and gunflint aromas to begin, with red apple skin, crushed shell, flaky pastry, white peach and white blossoms. The palate is medium to full-bodied, creamy and pleasantly weighty in the mouth with concentrated fruits, juicy freshness and a long, minerally finish. 544 cases produced.VN9292 pts. - Vinous - May 2019 The 2017 Chardonnay The Meadows opens with lovely sweetness, creaminess and breadth, but it has plenty of supporting structure that becomes more apparent on the midpalate and finish. Dried flowers, chamomile, apricot and orchard fruit all meld in this silky, expansive Chardonnay. The 2017 The Meadows should drink well with minimal cellaring.
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Terre del Principe Le Sèrole
Corte dei Papi Passerina del Frusinate
