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FREE Shipping to New York State on orders over $200!
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When one thinks of the great wine regions of Italy, Tuscany is one of the first to come to mind. Tuscan wines embody the hilly, sun-kissed terroir, producing generous and fleshy red wines and a few notable white wines.
The dominant red grape in Tuscan wines is Sangiovese. From Chanti in a traditional fiasco (straw basket), to the majestic wines of Chianti Classico, Bolgheri, and Vino Nobile di Montepulciano, and the king of all Tuscan wines Brunello di Montalcino, Sangiovese found a home to achieve perfect ripeness, flavor, and character.
Other great wines of Tuscany are the wines we refer to as "Super Tuscans." These wines combine the skill of Italian winemaking with internationally planted grape varieties, such as Merlot, Cabernet Sauvignon, and Syrah. These grapes also thrive in the soil and climate of Tuscany.
RP9090 pts. - Robert Parker’s The Wine Advocate - 9th Feb 2023 A certified organic wine, the 2019 Chianti Classico is punchy and bright with true aromas of wild cherry, cassis and raspberry. Made with all Sangiovese, the wine proceeds with a light, easy-drinking style that makes it ideal for a weeknight pizza dinner. It wraps up with a lean-bodied style and fresh acidity to match the creamy cheese in your favorite foods. This has lots of lift and energy. 50,000 bottles were released. (Monica Larner)SP9090 pts. - Wine Spectator - Sep 30, 2022 This starts out rich, offering cherry, plum, earth and leather notes, with an open texture. Firms up, with the right amount of tannins and juicy acidity on the finish. Drink now through 2025. 7,000 cases made, 5,000 cases imported. (Bruce Sanderson)