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Sonoma County and Napa Valley are the most prestigious wine regions in California, with Sonoma County wines known for being more laid-back than their Napa counterparts. That's not to say that Sonoma County wines aren't wonderfully sophisticated, because they are.
Sonoma's cool, coastal climate makes much of it ideal for growing Chardonnay and Pinot Noir, but sharp, robust Zinfandels can also be produced in areas like Dry Creek Valley. Among the more famous Sonoma County wine producers are Benziger, Deloach, Gallo Family Vineyards and Simi Winery.
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
JD9595 pts. - Jeb Dunnuck - May 21, 2020 A wine that always delivers, the 2018 Geyserville from Ridge comes all from a single vineyard in the Alexander Valley and checks in as 68% Zinfandel, 20% Carignane, 10% Petite Sirah, and the rest Alicante Bouschet. It has a big, cedary bouquet of red and black plums, sandalwood, potpourri, and Asian spices that develops and fills out nicely with time in the glass. This carries to a more medium-bodied Zinfandel that has wonderful purity of fruit, present yet ripe tannins, flawless balance, and a great, great finish. This structured yet ethereal example of this cuvée ranks with the finest vintages to date. Drink it any time over the coming 10–15 years. (Jeb Dunnuck)SP9393 pts. - Wine Spectator - Jun 30, 2020 Robust yet brooding, with multilayered black plum, licorice and Asian five-spice powder flavors that build richness toward big, briary tannins. Zinfandel, Carignane, Petite Sirah and Alicante Bouschet. Best from 2022 through 2030. 10,500 cases made.
WE9090 pts. - Wine Enthusiast - 10/1/2022 Blending in 11% Merlot, 7% Petit Verdot and 2% Malbec, this elegant wine displays the great conditions of the vintage, allowing blackberry fruit, fig, cedar and a note of dark chocolate to mingle over a medium-bodied palate of refined tannin and oak. (Virginie Boone)
SP9090 pts. - Wine Spectator - Oct 15, 2021 A bright, fresh mix of chocolate-covered cherry, dried raspberry and plum notes show clove, toffee and espresso accents, with thick, appealing tannins pulling everything into focus. Sangiovese, Malbec, Petite Sirah, Cabernet Sauvignon, Pinot Noir, Zinfandel, Grenache, Tannat, Mourvèdre, Syrah and Petit Verdot. Drink now through 2036. 41,185 cases made.
SP95+95–98 pts. - Wine Spectator - Web only – 2020 Youthfully balled up, but there’s a ton of gorgeous cassis, raspberry and plum fruit, all of it kept in check right now thanks to a bolt of iron as riveting as I’ve seen in this wine. Barrel samples are often easily impressive, but this is way more than that.—Non-blind Louis M. Martini vertical (July 2020). (James Molesworth)RP9393 pts. - Robert Parker’s The Wine Advocate - 31st May 2022 Martini’s 2018 Cabernet Sauvignon Monte Rosso Vineyard has the site’s characteristic mint and herbal overtones, but it also offers deep cassis and plum notes. Full-bodied, ripe but firm, with typical Cabernet Sauvignon varietal austerity and reserve, framed by fine-grained, silky tannins that linger on the finish, it’s a classic example of Monte Rosso Cabernet. (Joe Czerwinski)
VN9494 pts. - Vinous - Apr 2020 One the brawnier wines in this range, the 2018 The Bedrock Heritage Wine is dense and powerful, as wines from this Sonoma Valley site so often are. Black cherry, chocolate, licorice, spice, bay leaf and earthy tones add complexity as well as nuance. This virile, potent red is going to need a number of years to be at its very best, but it is already super-impressive. The field blend is approximately 75% Zinfandel, 20% Carignan and 5% Mataro, but includes a total of 27 varieties. (Antonio Galloni)SP9494 pts. - Wine Spectator - Web only – 2019 Heady, yet refined and polished, with boldly expressive black raspberry, orange peel and spice box flavors. This is full of additional nuances and builds toward big but fine-grained tannins. Zinfandel, Carignan and Mataro. Drink now through 2030. 800 cases made.
VN9696 pts. - Vinous - Apr 2020 The 2018 Lorenzo’s Heritage Wine emerges from a block in Teldeschi, one of the most highly regarded sites in Dry Creek and Sonoma more broadly. Inky dark fruit, rose petal, mint and lavender are given an extra kick of energy by veins of bright acidity. Sumptuous and vibrant. the Lorenzo’s is positively stunning from the very first taste.
VN9595 pts. - Vinous - Jan 2021 Bedrock’s 2018 Cabernet Sauvignon Monte Rosso, from one of the truly iconic vineyards in the United States, is fascinating to taste next to the Montecillo, as they are both hillside Cabernets. The Monte Rosso offers up a whole range of lifted, savory aromatics to play off its bright fruit. Blood orange, cinnamon, dried herbs and spice lend so much complexity and nuance. The 2018 is going to be a fascinating wine to follow. (Antonio Galloni)
VN9696 pts. - Vinous - Jan 2020 The 2018 Old Hill Heritage Wine is one of the many drop-dead gorgeous wines in the Bedrock range this year. The field blend of 30 varieties confers unusual complexity and nuance. Lavender, mint and sweet red cherry fruit develop, but it is the balance of power and finesse that I find most compelling. There are just so many layers of the Old Hill. Readers lucky enough to find it are in for a real treat.
JD9393 pts. - Jeb Dunnuck - May 21, 2020 From a site in the Russian River (mostly Papera Vineyard but 24% from Carlisle and 6% from Mancini), the 2018 Zinfandel Piner-Olivet Ranches sports a deep purple color as well as a pretty bouquet of spiced strawberries, blueberries, smoked earth, leafy herbs, candied orange, and violets. A juicy, elegant wine with medium to full body, bright acidity, and a seamless texture, drink this incredibly delicious Zinfandel over the coming 5–7 years or so. (Jeb Dunnuck)VN92+92–95 pts. - Vinous - Apr 2020 One of the stars in this range, the 2018 Zinfandel Piner-Olivet Ranches is a blend of several vineyards that is meant to capture this specific district within the Russian River Valley. In 2018, those sites are Papera, Carlisle and Mancini, a combination that works brilliantly. Dark red/purplish fruit, lavender and menthol flesh out effortlessly, with bright acids that punctuate the finish.
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Baus Private Reserve Zinfandel
Angels Landing Sonoma County Pinot Noir
Geyserville Cellars Cabernet Sauvignon
Silver Oak Alexander Valley Cabernet Sauvignon
