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When people think of Oregon wines, they think of Oregon Pinot Noirs. And rightly so, since the best Oregon Pinot Noirs double as some of the best pinot noirs in the world. Of course, that's not all that Oregon has to offer when it comes to wine.
You'll also find some other great reds and whites in Oregon, including Chardonnays, Syrahs, and Pinot Gris. Many of these wines originate from Oregon's Williamette Valley, the top AVA in Oregon that's located around and south of Portland.
Regardless of which Oregon wines you love, you'll find them here at WineMadeEasy.com. Buy the best Oregon wines have them shipped to your doorstep!
WE9090 pts. - Wine Enthusiast - 9/1/2022 The aromas start out light, with notes of herb, pear, star fruit and other tropical fruits. Broad-feeling flavors follow, showing depth and layering. There’s pleasing balance to it all. (Sean P. Sullivan)
WE9292 pts. - Wine Enthusiast - 3/1/2023 Cherry fans need to rally around this bottle. The wine’s sweet, black-cherry aroma is almost cassis like in its intensity. Notes of orange, pine needles and forest floor add interest, but from the backseat. The palate features a lighter cherry flavor—perhaps Bing or Rainier—with notes of thyme and seared steak. The wine feels fresh and lively in the mouth, with brilliant acidity. (Michael Alberty)JS9191 pts. - JamesSuckling.com - Tuesday, April 4, 2023 Aromas of baked strawberry, ground coffee, violet and bark. Medium-bodied with silky tannins. Fresh fruit with darker undertones adding complexity. Crisp at the finish. Drink now. (James Suckling)
WS9191 pts. - Wine & Spirits - 02/23 Oak-driven when first poured, there’s a wild berry and blueberry core of fruit that drives past the oak frame then lasts with delicate flavor. As the wine opens, the fruit grows more red-hued and juicy. A young pinot for grilled chicken.WE8989 pts. - Wine Enthusiast - 4/1/2023 This medium-bodied Pinot Noir’s tannins are lithe and lean—a perfect companion to its bright, fresh acidity. Aromas of tangy blackberries and lavender mix with a salty scent similar to the lining of a freshly shucked oyster. Raspberry coulis and ginger flavors are equally compelling. (Michael Alberty)
WE9090 pts. - Wine Enthusiast - 3/1/2023 Bright and bouncy, with aromas of dusty roadside raspberries, garrigue and a wee bit of cantaloupe. The wine’s crisp acidity and brisk mouthfeel pairs nicely with its smooth, mostly integrated tannins. Flavors like strawberry jam on toast, beeswax and bittersweet dark chocolate complement a shot of espresso. Great value. (Michael Alberty)
WE9191 pts. - Wine Enthusiast - 12/1/2022 Made with various traditional and Dijon clones grown in north Willamette Valley vineyards, this Pinot Noir saw time in 25% new French oak. The aromas of red cherries and cranberries unite with dried rose petals and Christmas spices to create a heady perfume. The tannins are sturdy, and the acidity is elevated, which is good given how much fruit is here. Flavors like tart red raspberries, not-quite-ripe marionberries, hibiscus tea and bittersweet dark chocolate coat the palate in a pleasing fashion. (Michael Alberty)JD8989 pts. - Jeb Dunnuck - 10/19/2022 Bottled under screwcap, the 2021 Pinot Noir Classique is perfumed with crushed raspberry, wildflowers, and pine. It is softly textured, with medium body, and is ripe with mixed red and blue berries, a lightly savory note of iron richness, and a clean, floral finish. This is a very pretty and approachable intro to the range to drink over the next 5–6 years. (Audrey Frick)
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Elk Cove Vineyards Estate Pinot Gris
Averaen Willamette Valley Pinot Noir
The Four Graces Willamette Valley Pinot Noir
$13.99
