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New York wine has come a long way from exclusively being made from native grape varieties such as Catawba, Concord, and Niagara, to the vinifera revolution beginning in the 1950’s led by pioneer Dr. Konstantin Frank. Today, New York wines of many varieties receive critical acclaim from many publications such as Wine Spectator, Wine Enthusiast, and Wine & Spirits.
The main areas of concentration of the New York wine industry tends to be in four geographical areas: The Finger Lakes, Long Island, Chautauqua/Lake Erie, and The Niagara Escarpment. The Niagara Escarpment is a particularly new and successful home to great New York vineyards. This region along the Niagara Frontier and close to Lake Ontario has been earning rave reviews from top wine critics in recent years.
JS9494 pts. - JamesSuckling.com - Wednesday, May 12, 2021 Such an expressive nose of white peaches, nectarines, mandarin oranges, white flowers and vanilla. Grows with each swirl of the glass. Intensely mineral and racy palate that feels lighter than it is, because it’s so precise and vibrant, the lime and mineral freshness making the long. dry finish mouthwatering. The first release from David and Paul Hobbs’ riesling project in the Finger Lakes. Drink or hold.SP9090 pts. - Wine Spectator - Web only – 2021 A fresh, high-pitched style, with pippin apple, fennel and lime pith notes backed by a twinge of slate on the finish. An understated style, but with purity and latent length, showing a sense of precision. Drink now through 2024. 1,847 cases made.
WS9393 pts. - Wine & Spirits - 06/22 A spectacular value, this riesling has the concentration and elegance of wines three times the price. It leads with tree-fruit scents—pear, lime and lime leaf, apple—and carries a caramelly accent throughout. Its flavors are focused, concentrated, effortless, with a sweetness that one never notices, that rounds the wine, keeping it balanced and on point for a sumptuous meal, like a crown roast of pork.JS9292 pts. - JamesSuckling.com - Tuesday, August 9, 2022 A very juicy and citrusy off-dry riesling that has plenty of peach character on the well-structured palate. Striking oyster-shell character at the crisp and vibrant finish that leaps and bounds over the palate. Drink or hold. Screw cap.WE9090 pts. - Wine Enthusiast - 10/1/2022 Rounded aromas of yellow apple and white peach meet dried field flowers and sun-baked clay in this semidry Riesling that deftly balanced fruit and earth elements. The palate shows a pleasing textural creaminess that is further filled out by ripe apple and peach flavors, with plenty of fresh acidity to lend ample balance. (Alexander Peartree)SP8888 pts. - Wine Spectator - Sep 30, 2022 A nice fresh, crunchy style, which keeps the off-dry edge honest, this sports lime, fennel and pippin apple notes, with a honeysuckle-infused finish. Drink now through 2023. 2,472 cases made. (James Molesworth)
SP8585 pts. - Wine Spectator - Web only – 2012 A light-bodied sparkler, offering a slightly off-dry edge to the watermelon and strawberry flavors. Pinot Meunier. Drink now. 555 cases made.
JS9191 pts. - JamesSuckling.com - Thursday, April 28, 2022 Complex savory and redcurrant nose with plenty of herbal nuances. Very satisfying interplay of ripeness and freshness, the healthy tannins very neatly balancing the hint of berry sweetness at the long finish. A cuvée of 85% cabernet franc with 10% cabernet sauvignon and 5% merlot. Drink or hold.SP8787 pts. - Wine Spectator - Web only – 2022 Friendly and direct, with cherry and pomegranate notes backed by a light singed cedar spine. Ends with a savory edge. Drink now. 900 cases made.
SP9292 pts. - Wine Spectator - Feb 29, 2020 This is very pure and focused, with a honeysuckle edge and a piercing core of white peach, star fruit and yellow apple flavors, all backed by a racy quinine echo on the finish. Drink now through 2024. 125 cases made.
SP8888 pts. - Wine Spectator - Web only – 2021 Charming, with silky-textured blood orange and red tea notes, lined with a subtle mineral twinge on the finish. Drink now through 2023. 511 cases made.
SP9191 pts. - Wine Spectator - May 31, 2020 Lively and unctuous, with a mix of clementine, nectarine and jasmine oil notes, backed by a pink grapefruit detail on the finish. Outgoing and distinctive. Drink now through 2023. 100 cases made.
SP8888 pts. - Wine Spectator - Dec 15, 2021 Bright and fresh, with a lively mix of lime zest, peach and fennel notes. Offers good zip on the finish. Drink now through 2022. 421 cases made. (James Molesworth)
SP8888 pts. - Wine Spectator - Jun 30, 2021 A friendly, just off-dry style, offering a lively mix of green apple, lime and kiwi flavors laced with a subtle fennel frond note. Drink now. 6,162 cases made.
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Hillick & Hobbs Estate Vineyard Dry Riesling
Fox Run Semi-Dry Riesling
Chateau Frank Célèbre Rosé
Lakewood Vineyards Riesling
