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While the woven basket that surrounds that bottle of Chianti is iconic, it is by no means the only Italian wine worth having with pasta and meatballs. Italian wines are excellent because their low acidity and lush body increase the ease with which they pair with any kind of food. The general rule is that any meal with a red sauce can match with an Italian red wine, but Italian white wines also make excellent pairings with chicken, fish, and even pizza.
Italy boasts some of the world's oldest vineyards, as well as some of the most dignified and respected estates in the wine world. Whether you're shopping for a bright, juicy Montepulciano to drink with pizza or a refined, aged Barolo for a five-star night, WineMadeEasy.com is your source for Italian wine at great prices.
VN9191 pts. - Vinous - Dec 2022 The 2021 Dolcetto d’Alba Bric del Salto is bursting with character. Dark red/blue fruit, lavender, rose petal and spice all race out of the glass. The 2021 is marked by intense, deep fruit, yet it also has a good deal of energy driving the balance. Sweet floral accents lift the finish. (Antonio Galloni)
VN9494 pts. - Vinous - Dec 2022 The 2021 Dogliani Papà Celso is packed with the essence of blueberry jam, incense, licorice, tobacco, chocolate and scorched earth. Inky and opulent to the core, the 2021 is once again one of the most heady, exotic wines in Dogliani, a true original. Give the potent tannins a year or two to soften. (Antonio Galloni)
VN9090 pts. - Vinous - Dec 2022 The 2021 Dolcetto d’Alba is quite understated in this vintage. As always, the use of stems in the Dolcetto lends floral and savory brightness that is quite attractive and distinctive. Medium in body and gracious, the 2021 is an absolute delight. In 2021, the style favors energy and tension over richness. The Dolcetto was done entirely in tank. (Antonio Galloni)JD9090 pts. - Jeb Dunnuck - 5/4/2023 From vines in both Verduno and Roddi, the 2021 Dolcetto D’Alba is a youthful yet transparent purple, with fresh black raspberry, violet, and crushed rock. Medium-bodied and well-structured, with plum, turned earth, and fresh acidity, I love this for fresh drinking over the next few years. (Audrey Frick)
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Sottimano Bric del Salto Dolcetto d’Alba
Abbona Papà Celso Dogliani
9diDante Inferno Rosso
Comm. G.B. Burlotto Dolcetto D’Alba
