Germany

Germany

Shop the Best German Wines

German white wine in today’s market is primarily Riesling. Riesling is held by many to be the most noble of white wine grapes, and because of Germany’s cooler climate and soil composition, the grape thrives there to make wines of high quality.

German white wine of fine quality is also produced from Müller-Thurgau, Sylvaner and Gewürtztraminer grapes just to name a few. Red varietals are not completely abandoned as Germany produces a small quantity of Pinot Noir, which are labeled Spätburgunder.

Where are the best German wines produced? Outstanding German Riesling and the majority of German wines are produced in the Mosel, Rheingau, Rheinhessen, Nahe and Pfalz regions. These regions are located in west and southwestern corner of Germany, along the valleys of the Rhine River and its tributaries.

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  1. Dr. Loosen Riesling BA

    2006 / 187 ml. | Item#28342

    WS9494 pts. - Wine & Spirits - December 1, 2007
    The “lightest” of four Loosen BAs in 2006, this is a special release in 187-ml bottles. It’s all from Bernkasteler Lay, harvested from early developing botrytis, which creates more elegant, less opulent tones. That has resulted in a BA of remarkable grace and purity, archetypal Mosel in its delicate balance and lithe definition.
    SP9393 pts. - Wine Spectator - Apr 30, 2008
    Gorgeous aromas of apricot, lime zest and freesia introduce this elegant dessert white. With its airy texture and weightlessness, it wears the sweetness and acidity effortlessly, with a very clean finish. Drink now through 2035.
    WE9393 pts. - Wine Enthusiast - 12/15/2007
    Made from an early picking of botrytized grapes from the Bernkasteler Lay vineyard, this is a sweet, plump wine, filled to the brim with lush tropical fruit flavors. The aromas show remarkably pure pear and pineapple scents, with just a touch of dried apricots but also a sense of slate-driven minerality. With 300 cases imported, it should prove relatively easy to find.
    RP8989 pts. - Robert Parker’s The Wine Advocate - 1st Oct 2008
    So bountiful in sugar was this vintage, that not only did Dr. Loosen render Beerenauslese from most of the estate’s major vineyards, there is also a highly-affordable generic 2006 Riesling Beerenauslese. This displays a lovely dynamic of lemon and honey, a creamy richness, subtle suggestions of floral and herbal distillate, and the sort of polish, refinement, and well-judged residual sugar one expects from this great estate. If not terribly complex, it will hopefully serve over the coming decade as a window for many wine enthusiasts (especially as diners) to the unique balance and virtues (not least versatility) of nobly sweet Mosel wine. “My grandfather would have said ‘Too much Beerenauslese? Impossible!’” relates Loosen. “But in fact that’s how it was this year.” (And hard though this would have been to believe only until recently, one cannot rule out there being another such bumper crop of botrytized, mega-Oechsle Riesling.)
    This item cannot be shipped. It's available for local delivery and in-store pickup only

    Not Shippable. Western New York Local Delivery and In-Store Pickup only. Learn More Sorry, this item is not available for shipment outside of the Western New York area. Either the bottle is too large for our packaging (i.e. we cannot ship anything larger than 750 ml), the dimensions/shape of the bottle doesn't fit within our packaging for safe shipment, or this is a widely-distributed wine (e.g. Barefoot, Yellow Tail, etc) which we only sell at our physical store or for in-store pickup.

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