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In the early 1990s, a conscientious effort was made by Argentinian viticulturists to improve quality and increase exports. Today, Argentinan wine has established itself as a serious player in the international wine market, with a reputation for selling high quality wines at consumer-friendly prices. As of 2010, Argentina is the fifth-largest wine-producing country by volume in the world.
More than two-thirds of Argentinian wine comes from the Mendoza region, situated in the foothills of the Andes Mountains. In Mendoza some of the world’s finest Malbec, Argentina's signature grape over the past 15–20 years, is grown and flourishes. Other prominent growing regions include San Juan and La Rioja, which are located further north.
A particular focus of white Argentinan wine is the aromatic grape, Torrontés. Almost all of its production worldwide is in Argentina.
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
Premier SelectPremier Select wines are handpicked by our staff from amongst thousands of wines for their exceptional quality. They're made by a top producer and comparable to wines at twice the cost.
RP8989 pts. - Robert Parker’s The Wine Advocate - 30th Nov 2022 The white blanc de noirs 2022 Reserve White Malbec was produced with red grapes, a new category and dimension of Malbec vinified as white. Made with grapes from Luján de Cuyo and Valle de Uco, this fermented in stainless steel and was bottled unoaked. The wine has only 10.5% alcohol, with notable acidity and freshness and a touch of residual sugar (three grams). I don’t think I’ve seen a paler white; it’s really transparent, light, fresh, vibrant and easy to drink. It has notes of green apples and fresh yellow berries with a nose that makes me think of sake! A surprising new product. 1.3 million bottles produced. They bottle through the year from a master blend. (Luis Gutiérrez)JS8989 pts. - JamesSuckling.com - Tuesday, April 4, 2023 This white malbec does have a white color. Neutral, estery nose with nectarines, green plums and fermented rice. Almost a bit Sake-like. High malic acidity here with a subtle and concise finish. A little tart at the end. Screw cap. (Zekun Shuai)
SP9090 pts. - Wine Spectator - Aug 31, 2023 A textbook Torrontés, showing geranium, peach and Meyer lemon aromas up front, this picks up rich candied orange peel and juicy peach notes, which have just enough acidity to keep the floridness in check. Drink now. 12,000 cases made, 3,000 cases imported. (Aaron Romano)
JS9090 pts. - JamesSuckling.com - Monday, March 27, 2023 A laid-back and fruity red with blackberries, currants and baking spice aromas. It’s medium-bodied with soft tannins. Supple, with velvety texture and a flavorful finish. Drink now. Screw cap.